Valorization of pumpkin to calcium enriched crisps T S HANUMESH GOWDA
Material type:
TextDissertation note: M. Sc. ICAR-IARI, DIVISION OF FOOD SCIENCE & POSTHARVEST TECHNOLOGY 2021 Rudra, Shalini Gaur
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Thesis CDs
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Available | T-10531 |
M. Sc. ICAR-IARI, DIVISION OF FOOD SCIENCE & POSTHARVEST TECHNOLOGY 2021 Rudra, Shalini Gaur
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