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Farm business management : the human factor / Peter L. Nuthall.

By: Contributor(s): Material type: TextTextPublisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010Description: 1 online resource (xv, 216 pages) : illustrations, chartsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
Subject(s): Genre/Form: Additional physical formats: Print version:: Farm business management.DDC classification:
  • 630.68 23
LOC classification:
  • S561 .N87 2010eb
Online resources: Also available in print format.
Contents:
Introduction -- What defines management ability? -- The origins of managerial ability -- Decision processes and goals -- Skills required -- Biases and stress -- More on objectives: family influences, origins, and modification -- Methods of improving managerial ability.
Abstract: This book outlines the human components of what makes a person, and why a farm manager acts in particular ways. The following chapters bring past and new work as well as developments and theories from other disciplines, including psychology, to provide a well-structured set of ideas for understanding managerial ability. The book consists of eight chapters. Chapter 2 contains outlines of the characteristics of a farmer that defines his modus operandi, and how these characteristics might be measured using psychometric tests. Chapter 3 looks at the relationships between the factors that define a manager. Chapter 4 reviews the possible decision criteria and processes used. Chapter 5 contains an outline of the competencies necessary for successful farm management. Chapter 6 outlines the common errors, or biases, and, therefore, highlights areas that require special attention when improving ability. Chapter 7 considers the factors that give rise to the objectives held by the farmer. Chapter 8 then reviews whether success is possible from using management improvement programmes.
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This book outlines the human components of what makes a person, and why a farm manager acts in particular ways. The following chapters bring past and new work as well as developments and theories from other disciplines, including psychology, to provide a well-structured set of ideas for understanding managerial ability. The book consists of eight chapters. Chapter 2 contains outlines of the characteristics of a farmer that defines his modus operandi, and how these characteristics might be measured using psychometric tests. Chapter 3 looks at the relationships between the factors that define a manager. Chapter 4 reviews the possible decision criteria and processes used. Chapter 5 contains an outline of the competencies necessary for successful farm management. Chapter 6 outlines the common errors, or biases, and, therefore, highlights areas that require special attention when improving ability. Chapter 7 considers the factors that give rise to the objectives held by the farmer. Chapter 8 then reviews whether success is possible from using management improvement programmes.

Includes bibliographical references and index.

Introduction -- What defines management ability? -- The origins of managerial ability -- Decision processes and goals -- Skills required -- Biases and stress -- More on objectives: family influences, origins, and modification -- Methods of improving managerial ability.

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Also available in print format.

Title from PDF title page (viewed August 8, 2013).

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