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Environmental impacts of pasture-based farming / edited by Richard W. McDowell, AgResearch, Invermay Agricultural Centre, Mosgiel, New Zealand.

Contributor(s): Material type: TextTextPublisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008Description: 1 online resource (xiii, 283 pages) : illustrations, chartsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
Subject(s): Genre/Form: Additional physical formats: Print version:: Environmental impacts of pasture-based farming.DDC classification:
  • 636.08/45 23
LOC classification:
  • SB199 .E58 2008eb
Online resources: Also available in print format.
Contents:
Greenhouse gas emissions / C.A.M. de Klein, C. Pinares-Patino and G.C. Waghorn -- Impacts of pastoral grazing on soil quality / S.P. Cuttle -- Land-water interactions : impacts on the aquatic environment / R.J. Wilcock -- Socioeconomic issues in pasture-based farming / D. Bewsell and C. Dake -- Impact of livestock grazing on extensively managed grazing lands / W.H. Schacht and P.E. Reece -- Environmental effects of sheep farming / J.T. Scott and F.A. Robertson -- Pressures on beef grazing in mixed production farming / A.N. Sharpley and C. West -- The environmental impacts of non-irrigated, pasture-based dairy farming / R.M. Monaghan -- Impacts of irrigated dairying on the environment / D. Nash and K. Barlow -- The impact of hybrid dairy systems on air, soil and water quality : focus on nitrogen and phosphorus cycling / P.J.A. Kleinman and K. Soder.
Abstract: This book aims to raise awareness among scientists and policy makers of the impacts that grazed grasslands have on the environment. There are 10 chapters entitled: (1) Greenhouse gas emissions; (2) Impacts of pastoral grazing on soil quality; (3) Land-water interactions: impacts on the aquatic environment; (4) Socio-economic issues in pasture-based farming; (5) Impact of livestock grazing on extensively managed grazing lands; (6) Environmental effect of sheep farming; (7) Pressures on beef grazing in mixed production farming; (8) The environmental impacts of non-irrigated, pasture-based dairy farming; (9) Impacts of irrigated dairying on the environment; and (10) The impact of hybrid dairy systems on air, soil and water quality: focus on nitrogen and phosphorus cycling.
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This book aims to raise awareness among scientists and policy makers of the impacts that grazed grasslands have on the environment. There are 10 chapters entitled: (1) Greenhouse gas emissions; (2) Impacts of pastoral grazing on soil quality; (3) Land-water interactions: impacts on the aquatic environment; (4) Socio-economic issues in pasture-based farming; (5) Impact of livestock grazing on extensively managed grazing lands; (6) Environmental effect of sheep farming; (7) Pressures on beef grazing in mixed production farming; (8) The environmental impacts of non-irrigated, pasture-based dairy farming; (9) Impacts of irrigated dairying on the environment; and (10) The impact of hybrid dairy systems on air, soil and water quality: focus on nitrogen and phosphorus cycling.

Includes bibliographical references and index.

Greenhouse gas emissions / C.A.M. de Klein, C. Pinares-Patino and G.C. Waghorn -- Impacts of pastoral grazing on soil quality / S.P. Cuttle -- Land-water interactions : impacts on the aquatic environment / R.J. Wilcock -- Socioeconomic issues in pasture-based farming / D. Bewsell and C. Dake -- Impact of livestock grazing on extensively managed grazing lands / W.H. Schacht and P.E. Reece -- Environmental effects of sheep farming / J.T. Scott and F.A. Robertson -- Pressures on beef grazing in mixed production farming / A.N. Sharpley and C. West -- The environmental impacts of non-irrigated, pasture-based dairy farming / R.M. Monaghan -- Impacts of irrigated dairying on the environment / D. Nash and K. Barlow -- The impact of hybrid dairy systems on air, soil and water quality : focus on nitrogen and phosphorus cycling / P.J.A. Kleinman and K. Soder.

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Also available in print format.

Title from PDF title page (viewed August 14, 2013).

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