Fundamentals of Food Engineering and Applications edited by Shivmurti Srivastav and P. M. Ganorkar
Material type: TextPublication details: New Delhi Brillion Publishing 2018Description: 218pISBN:- 9789387296145
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664 F95 (Browse shelf(Opens below)) | Available | 291725 |
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