Fermentation Microbiology and Biotechnology edited by E. M. T. El-Mansi ...[et. al.]
Material type: TextPublication details: Boca Raton, London CRC Press 2019Edition: 4th edDescription: 419pISBN:- 9781138581029
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 576.8:66.098 F385 (Browse shelf(Opens below)) | Available | 291557 |
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