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Fundamental Food Microbiology by Bibek Ray and Arun Bhunia

By: Contributor(s): Material type: TextTextPublication details: Boca Raton, London CRC Press 2014Edition: 5th ed. Special Indian EditionDescription: 607pISBN:
  • 9780815384311
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 664:576.8 R211F (Browse shelf(Opens below)) Available 291696

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