Food and Development by E.M. Young
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- 9780415498005
Item type | Current library | Call number | Status | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664 Y84F (Browse shelf(Opens below)) | Available | 291115 |
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664 V234F Food processing operations and scale-up | 664 W 913 F Food industries manual | 664 Y285S Selected abstracts on traditional fermented food | 664 Y84F Food and Development | 664.001.4 J 74 E Evaluation of certain food additives | 664.001.4 J 74 E Evaluation of certain food additives | 664.001.4 P 631 S Sensory analysis of foods |
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