Improving Diets and Nutrition : Food Based Approaches Brain Thompson and Leslie Amoroso

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Material type: Text

TextPublication details: UK CABI 2014Description: 400pISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	612.39:641.56 I7 (Browse shelf(Opens below))	Available		290139

Previous	No cover image available	No cover image available	No cover image available		No cover image available	No cover image available		Next
Previous	612.396/399(063) W 853 R Recent research on carnitine	612.39:641.1 Nutritive content of homemaker's meals	612.39:641.1 M 663 M Manual of nutrition prepared by David Buss and Jean Robertson	612.39:641.56 I7 Improving Diets and Nutrition : Food Based Approaches	612.396:543.545 N 163 C Cross electrophoresis	612.396:614 B 959 R Refined carbohydrate foods and disease some implications of dietary fibre	612.396:615.53 P946 Protein homeostasis{	Next

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