Mechanical compression characteristics of chickpea
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current library | Call number | Status | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Not for loan | T-9197 |
M.Sc. ICAR-IARI, Division of Food Science and Post Harvest Technology, New Delhi 2015 Jha, S.K.
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