Enzymes in Food and Beverage Processing. edited Muthusamy Chandrasekaran

Material type: Text

TextPublication details: Boca Raton CRC Press 2016Description: xvi, 539 pagesISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	644.8/.9:577.15 E97 (Browse shelf(Opens below))	Available		288744

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ICAR-Indian Agricultural Research Library