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Food processing handbook

By: Material type: TextTextPublication details: Germany Wiley-VCH Verlag GmbH 2006Description: 582p
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
Refence book Refence book Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Reference 664(02) F686 Ref. (Browse shelf(Opens below)) Not for loan Ref. 245110

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