Improving water and nutrient use efficiency in food production systems / editor, Zed Rengel.
Material type: TextPublication details: Iowa, USA Wiley-Blackwell 2013Description: 307 pISBN:- 9780813819891 (hardback : alk. paper)
- 631.5/82 23
Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Annexe Ground Floor | 664:338.9 I7 (Browse shelf(Opens below)) | Available | 288454 |
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620 National Institute of Science, Technology and Development Studies(CSIR-NISTADS) | 631.8 C361 Fertilizer statistics, 1959 | 631.8C361 Fertilizer statistics, 1959 | 664:338.9 I7 Improving water and nutrient use efficiency in food production systems / | 664.8.03 S18 V Technical Manual on Drying and Dehydration of Fruits and Vegetavles | Institute 061(542.2):635.66 X- GF Annual Report - IIPR | Institute 061(542.2):635.66 X- GF Annual Report - IIPR |
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