Food analysis : theory and practice / Yeshajahu Pomeranz, Clifton E. Meloan.
Material type:
TextPublication details: New Delhi CBS Publishers & Distributors Pvt. Ltd. 1994Edition: First Indian EditionDescription: 778 pISBN: - 0412985519
- 9780412985515
| Item type | Current library | Call number | Status | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute General Stacks | 664 P7712F (Browse shelf(Opens below)) | Available | 288488 | |
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Books
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664 P7712F (Browse shelf(Opens below)) | Available | 288486 | |
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Books
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664 P7712F (Browse shelf(Opens below)) | Available | 288489 | |
|
Books
|
Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664 P7712F (Browse shelf(Opens below)) | Available | 288490 | |
|
Books
|
Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664 P7712F (Browse shelf(Opens below)) | Available | 288487 |
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| 66.098:582.281 B5245 Biotechnological applications of microalgae : | 662.63:582.26 B520 Biofuels from algae / | 663/664 C42 Chemical deterioration and physical instability of food and beverages / | 664 P7712F Food analysis : | 664 Su828 Sustainable food processing | 664.8 D47T The technology of food preservation | 664.8 D47T The technology of food preservation |
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