Functional food and health / Takayuki Shibamoto ... [et al.] (editors).
Material type: TextSeries: ACS symposium seriesPublication details: Washington, DC : American Chemical Society, 2008.Description: xv, 514 pISBN:- 9780841269828
Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 612.39 F9623 (Browse shelf(Opens below)) | Available | 288388 |
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611.78 P 239 H Hair and scalp | 611.8 J776S T.B. Sensory science: Principles and applications in food evaluation | 611.92 F118 Face Recognition | 612.39 F9623 Functional food and health / | 612 B 433 T Text book of physiology and biochemistry | 612 B 433 T Text book of physiology and biochemistry | 612 B 433 T Text book of physiology and biochemistry |
"Held at the Agricultural and Food Chemistry Division of the American Chemical Society's 232th National Meeting that was held in San Francisco, California, September 10-14, 2006."--Preface.
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