Handbook of fruits and fruit processing
Material type: TextPublication details: New Delhi Blackwell Publishing 2008Description: 697pISBN:- 9788126517
Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664.85(02) H19 (Browse shelf(Opens below)) | Available | 246264 |
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664.85 भा147फ फल संरक्षण | 664.85 सिं 98 ी तोड़ाई - उपरांत फल सम्भलाव | 664.85.004.35 H 529 P Production and packaging of non-carbonated fruit juices and fruit beverages | 664.85(02) H19 Handbook of fruits and fruit processing | 664.85.037:634.11/.13 F 451 R Refrigerated storage of apples and pears | 664.85.038 M721 Modified atmosphere packaging for fresh-cut fruits and vegetables | 664.85.039.5 I 61 D Disinfestation of fruit by irradiation |
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