Control of foodborne microorganism
Material type: TextPublication details: New York Marcel Dekker 2002Description: 525pItem type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664:576.8 C767 (Browse shelf(Opens below)) | Available | 245626 |
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664:576.8 B436 Beneficial microbes in fermented and functional foods | 664:576.8 B521 Biology of Foodborne Parasites | 664:576.8 C 738 Compendium of methods for the microbiological examination of foods | 664:576.8 C767 Control of foodborne microorganism | 664:576.8 F 848 F Food microbiology | 664:576.8 F 848 F Food microbiology | 664:576.8 F 848 F Food microbiology |
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