Effect of wheat bran supplementation at levels 13.5 g. and 18.0g/day on blood glucose levels in maturity onset diabetes.

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Dissertation note: University of Delhi. M. Sc. (Foods and Nutrition) 1981Raina, U.

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Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute		Not for loan		RF6167

University of Delhi. M. Sc. (Foods and Nutrition) 1981

Raina, U.

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