Investigation on pre-rigor changes and their influence on quality of goat meat (Chevon)

By:

Material type: Text

TextDescription: 176pSubject(s):

Dissertation note: University of Mysore, Mysore Ph.D. (Food Tech. Animal Product Technology) 1987Amla, B.L.

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute		Not for loan		RF8510

University of Mysore, Mysore Ph.D. (Food Tech. Animal Product Technology) 1987

Amla, B.L.

There are no comments on this title.

to post a comment.

ICAR-Indian Agricultural Research Library