Depigmentation and utilization of pearl miliet grains in the preparation of cookies and biscuits, and protein enrichment with green gram.
Material type:
TextDescription: 70p.+2App.+13Tab.+12FigSubject(s): Dissertation note: Mahatma Phule Agricultural University, Dept. of Food Science and Technology, Rahuri M.Sc.Agriculture 1983Kadam, S.S.
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Thesis
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Not for loan | RF7107 |
Mahatma Phule Agricultural University, Dept. of Food Science and Technology, Rahuri M.Sc.Agriculture 1983
Kadam, S.S.
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