Qualitative aspects of groundnut fat during rancidification
Description: 108pSubject(s): Dissertation note: IARI, Division of Biochemistry, New Delhi Ph.D. 1993Singh, S.P.Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Not for loan | T5655 |
IARI, Division of Biochemistry, New Delhi Ph.D. 1993
Singh, S.P.
There are no comments on this title.