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Trends in food engineering

By:

Lozano, Jorge E., ...[et.al.], ed

Material type: Text

Text

TextSeries: Food Preservation TechnologyPublication details: Pennsylvania Technomic Publishing 2000Description: 347p

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	664 T685 (Browse shelf(Opens below))	Available		243960

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