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Studies on the heat responses of bacterial spores causing flat sour spoilage in

By: Material type: TextTextSeries: No. 805; Missouri AgriculturalPublication details: Columbia; ation of Bacillus coagul; 1962Description: 0.5
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Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Available S8070

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