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Agricultural residues quantitative survey:analysis of an fao identification survey of the utilization of residues of agriculture, forestry, fisheries and related industries Food and Agriculture Organization of United Nations

By: Contributor(s): Material type: TextTextSeries: FAO agricultural services bulletin. ProvPublication details: Rome Food and Agriculture Organization of United Nations 1979.Description: 116pISBN:
  • 9251006962
Subject(s):
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