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American cheese factories in Wisconsin

By:

Bakken, Henry H

Material type: Text

Text

TextSeries: Wisconsin Agricultural Experiment Station. Research Bulltin No. 100Publication details: Madison 1930Description: 1-29 p

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	X-I (Browse shelf(Opens below))	Available		S55454

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Previous	X-I Inheritance of fusarium wilt resistance in canning peas	X-I Second-growth white pine in Wisconsin	X-I Soil erosion - a local and national problem	X-I American cheese factories in Wisconsin	X-I Origin and nature of rogues in canning peas	X-I Chopping hay for livestock and steaming or pre-digesting feeds	X-I Foreign type cheese industry in Wisconsin	Next

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