Action of ....Compounds are formed, 2. Hydrolysis...Salts of casein
Material type: TextSeries: New York Agricultural Experiment Station, Technical Bulletin, No. 3Publication details: Geneva 1906Description: 76-162::: pItem type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | X-1 (Browse shelf(Opens below)) | Available | S54041 |
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