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Storage and shelf life of packaged green onions

By:

Hruschka, H.W

Material type: Text

Text

TextSeries: Green Onions United States Department of agriculture. Marketing Research Report No. 1015Publication details: Washington 1974Description: 1-21 p

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	585 X-1 (Browse shelf(Opens below))	Available		S22977

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Previous	585 X-1 Joint ventures involving cooperatives in food marketing	585 X-1 Consumers buying practices, uses and performances for fiber in retail piece goods	585 X-1 Procurement planning for the commercial feed firm	585 X-1 Storage and shelf life of packaged green onions	585 X-1 Marketing losses of selected fruits and vegetables at wholesale, retail, and consumer levels in the Chicago area	585 X-1 Specifications and drawings for underground electric distribution	585 X-1 Electric system construction contract (labour and materials)	Next

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