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Joint ventures involving cooperatives in food marketing

By:

Hulse, F.E., Phillips, M.J

Material type: Text

Text

TextSeries: Food, Marketing United States Department of agriculture. Marketing Research Report No. 1040Publication details: Washington 1975Description: 1-30 p

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	585 X-1 (Browse shelf(Opens below))	Available		S27327

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Previous	585 X-1 Guidelines for Turkey processing plant layout	585 X-1 Evaluating gardona and malathion to protect wheat in small bins against stored-grain insect	585 X-1 Evaluating diatomaceous earth silica aerogel dusts, and malathion to protect stored wheat from insects	585 X-1 Joint ventures involving cooperatives in food marketing	585 X-1 Consumers buying practices, uses and performances for fiber in retail piece goods	585 X-1 Procurement planning for the commercial feed firm	585 X-1 Storage and shelf life of packaged green onions	Next

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