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Commercial utilization of grape pomace and stems from the grape-juice industry

By:

Rabak, Frank

Material type: Text

Text

TextSeries: Grape-Juice United States Department of Agriculture. Bulletin No. 952Publication details: Washington 1921Description: 1-24 p

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	577 X-1 (Browse shelf(Opens below))	Available		S49563

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Previous	577 X-1 Use of water by spring wheat on the great plains	577 X-1 Cooperative grain marketing	577 X-1 Poisonous properties of the whorled milkweeds asclepias pumila and a verticillata var. geyeri	577 X-1 Commercial utilization of grape pomace and stems from the grape-juice industry	577 X-1 Nitrogen and others losses during the ensiling of corn	577 X-1 Saidy date of Egypt	577 X-1 Study of the factors affecting temperature changes in the container during the canning of fruits and vegetables	Next

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