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Gaseous fermentation of tomato pulp and related products

By:

Mickle, F.L., Breed, R.S

Material type: Text

Text

TextSeries: Gaseous, Fermentation, Tomato, Pulp New York Agricultural Experiment Station. Technical Bulletin No. 110Publication details: Geneva 1925Description: 1-27 p

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	559 X-1 (Browse shelf(Opens below))	Available		S47756

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