Topics in enzyme and fermentation biotechnology (Record no. 70304)

MARC details
000 -LEADER
fixed length control field 00436 a2200157 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 085312633X
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 577.15
Item number W 814 T
040 ## - CATALOGING SOURCE
Original cataloging agency IARI, New Delhi
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Wiseman, Alan
245 1# - TITLE STATEMENT
Title Topics in enzyme and fermentation biotechnology
Remainder of title Vol. 9
Statement of responsibility, etc by Alan Wiseman
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Chichester
Name of publisher, distributor, etc Ellis Horwood
Date of publication, distribution, etc 1984
300 ## - PHYSICAL DESCRIPTION
Extent 217 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Enzyme
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biotechnology
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 198286
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   577.15 W 814 T 198286 2013-05-15 2013-05-15 Books
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