Principles of food science (Record no. 51970)

MARC details
000 -LEADER
fixed length control field 00362 a2200133 4500
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664
Item number B 734 P
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Borgstrom, Georg
245 1# - TITLE STATEMENT
Title Principles of food science
Statement of responsibility, etc by Georg Borgstrom
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Macmillan Co.
Date of publication, distribution, etc 1968
300 ## - PHYSICAL DESCRIPTION
Extent 397 p.
500 ## - GENERAL NOTE
General note Vol. 1 : Food technology and biochemistry
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Technology
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 103480
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   664 B 734 P 103480 2013-05-15 2013-05-15 Books
Implemented & Customized by: BestBookBuddies

Powered by Koha