Chemical analysis of foods and food products (Record no. 38976)

MARC details
000 -LEADER
fixed length control field 00341 a2200145 4500
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 614.3
Item number J 17 C
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Jacobs, M.B.
Dates associated with a name
245 1# - TITLE STATEMENT
Title Chemical analysis of foods and food products
Statement of responsibility, etc by M.B. Jacobs
250 ## - EDITION STATEMENT
Edition statement 3rd edn.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Date of publication, distribution, etc 1958
300 ## - PHYSICAL DESCRIPTION
Extent 970 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemical
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Foods
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 63829
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   614.3 J 17 C 63829 2013-05-15 2013-05-15 Books
Implemented & Customized by: BestBookBuddies

Powered by Koha