Onions and other vegetable alliums (Record no. 315524)

MARC details
000 -LEADER
fixed length control field 02636nam a22005894u 4500
001 - CONTROL NUMBER
control field 10.1079/9781845933999.0000
003 - CONTROL NUMBER IDENTIFIER
control field CABI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231004110335.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mam|a
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220519t2008||||xxu fs| |0|| 0|eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781845936228
Qualifying information electronic
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1079/9781845933999.0000
Source of number or code doi
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
245 00 - TITLE STATEMENT
Title Onions and other vegetable alliums
Medium [electronic resource]
Statement of responsibility, etc Edited by J. L. Brewster.
250 ## - EDITION STATEMENT
Edition statement 2
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc WallingfordUK
Name of publisher, distributor, etc CABI
Date of publication, distribution, etc 2008
264 #1 -
-- WallingfordUK
-- CABI
-- 2008
300 ## - PHYSICAL DESCRIPTION
Extent 411pp.;
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
347 ## -
-- text file
-- rdaft
347 ## -
-- PDF
490 1# - SERIES STATEMENT
Series statement Crop Production Science in Horticulture
520 ## - SUMMARY, ETC.
Summary, etc This fully revised, expanded and updated edition of the successful text, Onions and Other Vegetable Alliums, relates the production and utilization of these familiar and important vegetable crops to the many aspects of plant science underpinning their production and storage technologies. Chapters cover species and crop types, plant structure, genetics and breeding, physiology of growth and development as well as pests and diseases, production agronomy, storage after harvest and the biochemistry of flavour, storage carbohydrates and colour and how this relates to nutritional and health benefits. From this wide perspective it is possible to see many examples where underlying scientific knowledge illuminates, explains and can improve agronomic practice. The reader will get an insight into how molecular methods are revolutionizing the study of taxonomy, genetics, pathology and physiology and how these methods are being applied in the breeding of improved crops.
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term growth
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term eukaryotes
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term crop production
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term Spermatophyta
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term symbionts
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term plant diseases
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term plants
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term medicinal properties
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term dormancy
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term weeds
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term angiosperms
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term storage
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term Asparagales
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term plant breeding methods
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term Allium
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term crop yield
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term monocotyledons
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term plant pests
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term Amaryllidaceae
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term pests
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term plant development
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Brewster, J. L.
Relator code edt
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9781845933999
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Crop Production Science in Horticulture
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://cabi-prod.literatumonline.com/action/showBook?doi=10.1079%2F9781845933999.0000">https://cabi-prod.literatumonline.com/action/showBook?doi=10.1079%2F9781845933999.0000</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

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