Tomatoes (Record no. 315486)

MARC details
000 -LEADER
fixed length control field 03204nam a22007574u 4500
001 - CONTROL NUMBER
control field 10.1079/9781780641935.0000
003 - CONTROL NUMBER IDENTIFIER
control field CABI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231004110332.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mam|a
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180801t2018||||xxu fs| |0|| 0|eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781780641942
Qualifying information electronic
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1079/9781780641935.0000
Source of number or code doi
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
245 00 - TITLE STATEMENT
Title Tomatoes
Medium [electronic resource]
Statement of responsibility, etc Edited by E. Heuvelink.
250 ## - EDITION STATEMENT
Edition statement 2
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Wallingford UK
Name of publisher, distributor, etc CABI
Date of publication, distribution, etc 2018
264 #1 -
-- Wallingford UK
-- CABI
-- 2018
300 ## - PHYSICAL DESCRIPTION
Extent 378pp.;
336 ## -
-- text
-- txt
-- rdacontent
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-- computer
-- c
-- rdamedia
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-- online resource
-- cr
-- rdacarrier
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-- text file
-- rdaft
347 ## -
-- PDF
490 1# - SERIES STATEMENT
Series statement Crop Production Science in Horticulture
520 ## - SUMMARY, ETC.
Summary, etc This new edition of a successful, practical book provides a comprehensive and accessible overview of all aspects of the production of the tomato crop, within the context of the global tomato industry. Tomatoes are one of the most important horticultural crops in both temperate and tropical regions and this book explores our current knowledge of the scientific principles underlying their biology and production.Tomatoes 2nd Edition covers genetics and breeding, developmental processes, crop growth and yield, fruit ripening and quality, irrigation and fertilisation, crop protection, production in the open field, greenhouse production, and postharvest biology and handling. It has been updated to:reflect advances in the field, such as developments in molecular plant breeding, crop and product physiology, and production systems.include a new chapter on organic tomato production.present photos in full colour throughout.Authored by an international team of experts, this book is essential for growers, extension workers, industry personnel, and horticulture students and lecturers.
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term pests
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Uncontrolled term glasshouses
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Uncontrolled term watering
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Uncontrolled term Solanaceae
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Uncontrolled term tomatoes
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Uncontrolled term cultivation under glass or plastic
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Uncontrolled term pest control
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Uncontrolled term eco-agriculture
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Uncontrolled term plant breeding
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Uncontrolled term fertilisers
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term Lycopersicon esculentum
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Uncontrolled term plant diseases
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Uncontrolled term crop yield
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Uncontrolled term organic culture
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Uncontrolled term protected cultivation
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Uncontrolled term eudicots
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Uncontrolled term postharvest systems
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Uncontrolled term Solanum
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Uncontrolled term Spermatophyta
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Uncontrolled term Solanum lycopersicum
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Uncontrolled term greenhouses
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Uncontrolled term plants
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Uncontrolled term organic farming
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Uncontrolled term plant disease control
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Uncontrolled term irrigation
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Uncontrolled term plant development
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Uncontrolled term plant pests
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Uncontrolled term Solanales
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Uncontrolled term eukaryotes
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Uncontrolled term fruits
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Uncontrolled term crop quality
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Uncontrolled term fertilizers
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Uncontrolled term angiosperms
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Uncontrolled term ecological agriculture
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Uncontrolled term growth rate
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Heuvelink, E.
Relator code edt
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9781780641935
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Crop Production Science in Horticulture
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.cabidigitallibrary.org/action/showBook?doi=10.1079%2F9781780641935.0000">https://www.cabidigitallibrary.org/action/showBook?doi=10.1079%2F9781780641935.0000</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

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