Studies on the preparation of banana juice by liquefication with pectinolytic enzymes (Record no. 150367)

MARC details
000 -LEADER
fixed length control field 00559 am a2200181 a 4500
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Rajanala, Ramaratna
Dates associated with a name
245 1# - TITLE STATEMENT
Title Studies on the preparation of banana juice by liquefication with pectinolytic enzymes
300 ## - PHYSICAL DESCRIPTION
Extent 135p. + Appen.12 +Tab.35
502 ## - DISSERTATION NOTE
granting institution G.B. Pant University of Agriculture & Technology, Pantnagar(Nainital)
degree type M.Sc.(Food Technology)
degree year 1991
502 ## - DISSERTATION NOTE
guide Tyagi, S.M.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Enzymes
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Banana
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Juices
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Glycosidases
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Thesis
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a RF9436
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   RF9436 2013-05-15 2013-05-15 Thesis
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