Methods of determining the number of micro organisms in tomato products (Record no. 110210)

MARC details
000 -LEADER
fixed length control field 00364 am a2200121 a 4500
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Darling, C.A.
245 1# - TITLE STATEMENT
Title Methods of determining the number of micro organisms in tomato products
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Geneva
Date of publication, distribution, etc 1922
300 ## - PHYSICAL DESCRIPTION
Extent 1-55 p.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Tomato New York Agricultral Experiment Station. Technical Bulletin No. 91
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Books
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a S52454
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   559 X-1 S52454 2013-05-15 2013-05-15 Books
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