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Pulsed electric fields in food processing

Pulsed electric fields in food processing fundamental aspects and applications edited by Gustavo V. Barbosa-CaDnovas, Q.HowardZhang and GipsyTabilo-Munizaga. - Lancaster, Pennsylvania Technomic Pub. Co. 2001 - xxi, 268 p. ill. 24 cm. - Food Preservation Technology Series .

ISBN: 9781566767835 (hardcover : alk. paper)

Subjects--Topical Terms:
Food

Universal Decimal Class. No.: 664.8 / P968

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Pulsed electric fields in food processing