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Food microbiology

Defigueiredo, M.P., Splittstoesser

Food microbiology Public health and spoilage aspects by M.P. Defigueiredo and Splittstoesser - Westport AVI Publishing Co. 1976 - 492 p.

Subjects--Topical Terms:
Food Microbiology
Spoilage

Universal Decimal Class. No.: 664:663.1 / D 313 F

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Food microbiology