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Man, food and nutrition

Man, food and nutrition Strategies and technological measures for alleviating the world food problem edited by Miloslav Rechcigl - Ohio CRC Press 1973 - 344 p.

ISBN: 0878190406

Subjects--Topical Terms:
Nutrition
Food

Universal Decimal Class. No.: 612.39:338.15 / R269M

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Man, food and nutrition