Chemical analysis of leaves and other organs of theobroma cacao

Eernstman, T.

Chemical analysis of leaves and other organs of theobroma cacao as a means of diagnosing fertilizer requirements a critical analysis of the literature (Summary of a fuller report) by T. Eernstman - Wageningen Centrum voor Landbouwpublikaties en landbouwmentatie 1968 - 55 p.


Cacao

633.74:581.19:581.42 / E 26 C
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