Food supply networks :
Food supply networks : trust and e-business /
edited by Maurizio Canavari (Alma Mater Studiorum - University of Bologna), Melanie Fritz (University of Bonn) and Gerhard Schiefer (University of Bonn).
- 1 online resource (xv, 196 pages) : illustrations, charts
Includes bibliographical references and index.
An Introduction to Food Supply Networks : Trust and E-business / Maurizio Canavari, Melanie Fritz and Gerhard Schiefer -- Trust in the Agri-food Sector : A Typology with a Cultural Perspective / Gert Jan Hofstede, Elsje Oosterkamp and Melanie Fritz -- The Main Cross-border Food Trade Streams within and to Europe / Jivka Deiters, Melanie Fritz and Gerhard Schiefer -- The Analysis of Procurement Risk Perceptions within Traditional Cross-border Transactions in Food Supply Networks / Barbara M. Novak, Maurizio Canavari, Gerhard Schiefer, Melanie Fritz and Jivka Deiters -- Trust-building Features in Traditional Cross-border Transactions in Food Supply Networks / Oliver Meixner, Rainer Haas and Christoph Ameseder -- E-commerce and ICT Adoption in the Spanish Agri-food Sector : Looking for Key Factors Performance in E-food Markets / Julián Briz, M. Cristina Fernández, Isabel de Felipe and Teresa Briz -- An Analysis of the Role of E-marketplaces in Food Networks / Erika Pignatti and Gert-jan van Sprundel -- A Typology of Trust When We Introduce Information Technology / Maurizio Canavari, Jivka Deiters, Melanie Fritz, Gert Jan Hofstede, Gert-jan van Sprundel, Erika Pignatti, Aristides Matopoulos, Maro Vlachopoulou, Julián Briz and M. Cristina Fernández -- The Creation of Trust in E-business Cross-border Transactions in Food Supply Networks / Rainer Haas, Oliver Meixner and Christoph Ameseder -- Trust and E-business in Food Supply Networks : Summary and Conclusions / Maurizio Canavari, Barbara M. Novak, Melanie Fritz, Jivka Deiters and Gerhard Schiefer.
Access limited to subscribing institution.
This book bridges the gap between innovative ICT potentials for cost-efficient processes in the European food chain and trust between companies in the food chain. Using case studies from European countries, chapters discuss trust-building methods for food networks in an e-business environment. Key issues include the influence of cultural disparity and cross-border transactions upon major product groups such as meat, cereals, olive oil, and fresh fruit and vegetables. The book has eight chapters, in addition to an introduction and a conclusion.
Food supply--Europe--Case studies.
Electronic commerce--Europe--Case studies.
Trust--Europe--Case studies.
Information and Documentation.
Agricultural Economics.
Food Economics, (New March 2000)
Marketing and Distribution.
Meat Produce.
Crop Produce.
Communication and Mass Media.
Social Psychology and Social Anthropology, (New March 2000)
Attitudes.
Cereals.
Cultural differentiation.
E-commerce.
Food marketing.
Fruit.
Information technology.
Marketing channels.
Meat.
Olive oil.
Telecommunications.
Vegetables.
HD9015.A2 / F66 2016eb
338.1/9094
Includes bibliographical references and index.
An Introduction to Food Supply Networks : Trust and E-business / Maurizio Canavari, Melanie Fritz and Gerhard Schiefer -- Trust in the Agri-food Sector : A Typology with a Cultural Perspective / Gert Jan Hofstede, Elsje Oosterkamp and Melanie Fritz -- The Main Cross-border Food Trade Streams within and to Europe / Jivka Deiters, Melanie Fritz and Gerhard Schiefer -- The Analysis of Procurement Risk Perceptions within Traditional Cross-border Transactions in Food Supply Networks / Barbara M. Novak, Maurizio Canavari, Gerhard Schiefer, Melanie Fritz and Jivka Deiters -- Trust-building Features in Traditional Cross-border Transactions in Food Supply Networks / Oliver Meixner, Rainer Haas and Christoph Ameseder -- E-commerce and ICT Adoption in the Spanish Agri-food Sector : Looking for Key Factors Performance in E-food Markets / Julián Briz, M. Cristina Fernández, Isabel de Felipe and Teresa Briz -- An Analysis of the Role of E-marketplaces in Food Networks / Erika Pignatti and Gert-jan van Sprundel -- A Typology of Trust When We Introduce Information Technology / Maurizio Canavari, Jivka Deiters, Melanie Fritz, Gert Jan Hofstede, Gert-jan van Sprundel, Erika Pignatti, Aristides Matopoulos, Maro Vlachopoulou, Julián Briz and M. Cristina Fernández -- The Creation of Trust in E-business Cross-border Transactions in Food Supply Networks / Rainer Haas, Oliver Meixner and Christoph Ameseder -- Trust and E-business in Food Supply Networks : Summary and Conclusions / Maurizio Canavari, Barbara M. Novak, Melanie Fritz, Jivka Deiters and Gerhard Schiefer.
Access limited to subscribing institution.
This book bridges the gap between innovative ICT potentials for cost-efficient processes in the European food chain and trust between companies in the food chain. Using case studies from European countries, chapters discuss trust-building methods for food networks in an e-business environment. Key issues include the influence of cultural disparity and cross-border transactions upon major product groups such as meat, cereals, olive oil, and fresh fruit and vegetables. The book has eight chapters, in addition to an introduction and a conclusion.
Food supply--Europe--Case studies.
Electronic commerce--Europe--Case studies.
Trust--Europe--Case studies.
Information and Documentation.
Agricultural Economics.
Food Economics, (New March 2000)
Marketing and Distribution.
Meat Produce.
Crop Produce.
Communication and Mass Media.
Social Psychology and Social Anthropology, (New March 2000)
Attitudes.
Cereals.
Cultural differentiation.
E-commerce.
Food marketing.
Fruit.
Information technology.
Marketing channels.
Meat.
Olive oil.
Telecommunications.
Vegetables.
HD9015.A2 / F66 2016eb
338.1/9094