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Emerging Foodborne Pathogens

Emerging Foodborne Pathogens edited by Yasmine Motarjemi and Martin Adams - Amsterdam Elsevier Woodhead Publishing 2006 - 634p.

Woodhead Publishing in Food Science, Technology and Nutrition

ISBN: 9789351072744

Universal Decimal Class. No.: 614.31 / E83

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Emerging Foodborne Pathogens