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Mothods in food analysis applied to plant products

Joslyn, M.A.

Mothods in food analysis applied to plant products by M.A. Joslyn - New York 1950 - 525 p.

Subjects--Topical Terms:
Food Analysis

Universal Decimal Class. No.: 543:664 / J 83 M

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ICAR-Indian Agricultural Research Library

Mothods in food analysis applied to plant products