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Studies on antioxidant levels in fresh and processed tomatoes

George, B.

Studies on antioxidant levels in fresh and processed tomatoes - 87p.

Subjects--Topical Terms:
Antioxidants
Tomatoes
Asorbic acid
Varieties
Genotypes
Storage
Phenols

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ICAR-Indian Agricultural Research Library

Studies on antioxidant levels in fresh and processed tomatoes