Physico-chemical studies of some important commercial varieties of mango with reference to processing.

Adsule, P.G.

Physico-chemical studies of some important commercial varieties of mango with reference to processing. - 56p.

Mango products Ascorbic acid IARI, Division of Fruits and Horticultur


Mango
Varieties
Chemicophysical properties
Mango products
Ascorbic acid
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