Normal view MARC view ISBD view

Studies on biochemical factors responsible for low shelf life of pearlmillet (Pennisetum americanum)

Kulshrestha, A.

Studies on biochemical factors responsible for low shelf life of pearlmillet (Pennisetum americanum) - 78p.

Subjects--Topical Terms:
Pennisetum glaucum
Hiumidity
Proteins
Storage
Temperature
Lipids
Grain
Fatty acids
Nitrogen

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

ICAR-Indian Agricultural Research Library

Studies on biochemical factors responsible for low shelf life of pearlmillet (Pennisetum americanum)