Normal view MARC view ISBD view

Risk assessments of Salmonella in eggs and broiler chickpea : Interpretative sum

World Health Organization/FAO of the United Nations, Rome

Risk assessments of Salmonella in eggs and broiler chickpea : Interpretative sum - Rome FAO of the United Nations 2002 - 44p. - FAO Microbiological Risk Asses .

Universal Decimal Class. No.: 637.4:616.981.49

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

ICAR-Indian Agricultural Research Library

Risk assessments of Salmonella in eggs and broiler chickpea : Interpretative sum