Normal view MARC view ISBD view

Classificatin of the organisms important in dairy products

Oscar Albert, O.J., Long, H.F., Hammer, B.W.

Classificatin of the organisms important in dairy products - Ames 1944 - 234-259 p. - Classification, Dairy, Product Iowa Agricultural Experiment Station. Research Bulletin No. 328 .

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

ICAR-Indian Agricultural Research Library

Classificatin of the organisms important in dairy products