Development and ripening of peaches as correlated with physical characterstics, chemical composition, and histological structure of the fruit flesh
Blake, M.A., Nightingale, G.T., Addoms, R.M.
Development and ripening of peaches as correlated with physical characterstics, chemical composition, and histological structure of the fruit flesh II. Histology and microchemistry - New Brunswick 1930 - 1-19 p. - Development, Chemical, Fruit New Jersry Agricultural Experiment Station. Bulletin No. 507 .
Development and ripening of peaches as correlated with physical characterstics, chemical composition, and histological structure of the fruit flesh II. Histology and microchemistry - New Brunswick 1930 - 1-19 p. - Development, Chemical, Fruit New Jersry Agricultural Experiment Station. Bulletin No. 507 .