Normal view MARC view ISBD view

Market quality condition of California cantaloups as influenced by maturity, handling , and precooling

Pentzer, W.T., Wiant, J.S., MacGillivary, J.H.

Market quality condition of California cantaloups as influenced by maturity, handling , and precooling - Washington 1940 - 1-74 p. - United States Department of Agriculture. Technical Bulletin No. 730 .

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

ICAR-Indian Agricultural Research Library

Market quality condition of California cantaloups as influenced by maturity, handling , and precooling